Peter Eric LangJun 15, 2023Food & DrinkBARNACLE Presents: A Winemakers Dinner With Henners During English Wine Week
Peter Eric LangMay 16, 2023Food & DrinkLiverpool Chef, Edwin Kuk, Won An Incredible Norway Study Trip With The Norwegian Seafood Council
Peter Eric LangMar 8, 2023Food & DrinkThe Sir Thomas Welcomes New Gastronomic Restaurant Concept From Chef Christina Konstantopoulou
Peter Eric LangFeb 17, 2023What's On?This Coming Mother’s Day Acclaimed Venue, The Art School, Will Prepare A Gorgeous 5-Course Menu
Peter Eric LangDec 30, 2022Food & DrinkBARNACLE Hosting 7-Course New Year's Eve Menu In Duke Street Market's Mezzanine
Peter Eric LangDec 19, 2022Food & DrinkBARNACLE Announces Special Christmas Eve and New Year’s Dining Experiences